Our next dinner will be...

Kinnickinnic Farm in Caledonia Illinois.  

Dinner starts with a cocktail hour and a few snacks at 4pm.

Sit down dinner with wine pairings begins at 5pm.  Each dish is handmade by Kate, designed with the chefs to  create an interactive experience between the vessel and the food. Everybody goes home with a handmade cup! 

Our hosting Chef is: 

Dan Turek                           Ash at Iron Horse Hotel  

 

Also joining us:

Mia LeTendre                     Strange Town 

Ben Nerenhausen            Allie Boy's Baglery & Luncheonette

Jonna Zaczek                    Third Coast Provisions pastry chef

Dan Jacobs                                                                DanDan Fauntleroy & EsterEv

Tickets are 150.00 which includes dinner, wine pairings, and tip!

Hope to see you there!